A Moroccan Feast

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Holy Moly Santa Barbara BBQ >> August 1990

JEZUS H. CHRISTOPHER It’s been a hot summer. As of press time it seems to have skipped directly to fall, but before summer goes for good and labor day flies into oblivion, it’s time for one last hurray in someone’s backyard. Gourmet BBQ style! Ribs, corn, sage butter (quite frankly no barbeque should go without … Continue reading

July 1990 ft. Three Gourmet Summer Picnics

Gourmet, gourmet on the wall. Who is the fairest picnic of them all? The Rowboat Picnic? The Meadow Picnic? or could it be the Twilight Dessert Picnic? Whichever it is, feel safe trusting Gourmet Magazine with the menu for your next picnic, whether it be on land or sea, in a green pasture or in … Continue reading

June 1990, A Cocktail Party

I’m sorry? What was that? Gourmet, did I just hear you say that we have some degree of freedom in this meal? I’m not sure I’m comfortable with this… could be potluck CHAOS. Gourmet Potlucks’ worst nightmare. But let’s throw our hats to the wind here and see what happens at this cocktail party when … Continue reading

Merry May Luncheon

The sound was jazz, the atmosphere was smoky, and the mood was martinis. — er, make that MERRY MAY LUNCHEON. That’s the mood I’m in, I don’t know about y’all. The sun is shining (actually) and patios are a’calling. Nothing says “summer’s almost here” quite like toasty asparagus and decadent roasted meat! Oh, maybe except … Continue reading

April // Italian Vegetarian Feast

Por Favore e Grazie!  At long last, the vegetarians in our Gourmet Potluck world can have a meal to call their own.  And lordy did they earn it.  No my friends, these plant-loving people would not sit around while we discussed the decadence of the $500 steak on our plates. They would not be content … Continue reading

March 1991 // Easter Dinner

March is madness.  The menu for March 1991 in Gourmet Magazine is Easter Dinner madness. Judging by the photos, the Gourmet crew is still on their tropical kick from last month’s Florida getaway dinner (er– last month’s potluck) and celebrating the holiday with a sweet ham roast in Bermuda, the Strawberry Lemon Bavarian Cake balancing … Continue reading

February 1990 // Dinner Florida-Style

February, it’s hard to keep your thoughts from straying to… how nice it would be to be in Florida right now.  Well, Potluckers!  Today is your lucky day because Gourmet Potlucks will take you there for the low, low price of your participation in our meal!  Get your raybans and flippy flops on, and don’t … Continue reading

5 month anniversary party

First name: Del Last name: Lishus Gourmet’s 50th Anniversary Menu // Jan 1991

  • Les Gourmettes